Number of items: 1.
Article
Etty Syarmila Ibrahim Khushairay, and Chang, Yu Ian and Salma Mohamad Yusop, and Ma’aruf Abd Ghani, and Mohamad Yusof Maskat, and Abdul Salam Babji, and Nur Aliah Daud,
(2024)
Kesan pencernaan gastrousus terhadap ciri fizikokimia dan kebiotersediaan antioksidan produk chia.
Sains Malaysiana, 53
(1).
pp. 111-122.
ISSN 0126-6039
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