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Items where Author is "Chin, Wai Ho"

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Chin, Wai Ho and Azwan Mat Lazim, and Shazrul Fazry, and Umi Kalsum Hj Hussain Zaki, and Lim, Seng Joe (2017) Effects of fermentation time and pH on soursop (Annona muricata) vinegar production towards its chemical compositions. Sains Malaysiana, 46 (9). pp. 1505-1512. ISSN 0126-6039

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