Number of items: 1.
Kumalasari, Ika Dyah and Fatthiya, Lubna Nur and Septiyani, Retnosyari
(2024)
Physicochemical, microbiological and organoleptic properties of cowpeas (Vigna unguiculata) yoghurt with the addition of gotu kola leaf (Centella asiatica (L.) Urban) extract.
Sains Malaysiana, 53
(1).
pp. 123-134.
ISSN 0126-6039
This list was generated on Sun Apr 20 23:12:43 2025 MYT.