Number of items: 1.
I. Nor Aini, and H. Hanirah, and C.H. Maimon, and S. Zawiah, and Y.B. Che Man,
(2010)
Physico-chemical properties and quality of palm-based vegetable ghee.
Sains Malaysiana, 39
(5).
pp. 791-794.
ISSN 0126-6039
This list was generated on Mon Dec 23 00:25:46 2024 MYT.