Number of items: 1.
Hamsteni Supparmaniam, and Napisah Hussin, and Abbe Maleyki Mhd Jalil,
(2019)
Glycaemic index, palatability, acceptability and perceived satiety of cookies prepared with durian (Durio Zibethinus Murr.) and beta-glucan.
Malaysian Applied Biology, 48
(4).
pp. 89-99.
ISSN 0126-8643
This list was generated on Thu Nov 21 14:49:46 2024 MYT.