Items where Author is "Kee, Xiao Hui"

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Article

Kee, Xiao Hui and Siti Raihanah Shafie, (2021) Addition of milk enhanced the total phenolic content and antioxidant activity of Camellia sinensis (Green Tea) beverages. Malaysian Applied Biology, 50 (3). pp. 95-104. ISSN 0126-8643

This list was generated on Sat Apr 13 20:40:10 2024 MYT.