Items where Author is "Koh, Chen-Chung"

Article

Hwong, Chia-Shing and Koh, Chen-Chung and Hii, Siew-Ling (2019) Nutritional composition of unripe and ripe freeze-dried Terung Asam from Sarawak. e-BANGI: Jurnal Sains Sosial dan Kemanusiaan, 16 (3). pp. 1-6. ISSN 1823-884x

Suzy Rini Anak Gindi, and Chua, Sebastian Phin Lun and Koh, Chen-Chung and Hii, Siew-Ling (2019) Optimizing the acceptability of jam from Baccaurea Angulata fruit peel. e-BANGI: Jurnal Sains Sosial dan Kemanusiaan, 16 (3). pp. 1-9. ISSN 1823-884x

Wong, Pearly and Hii, Siew-Ling and Lim, Shok-Ni and Koh, Chen-Chung and Suzy Rini Ak Gindi, (2019) A newly developed kelulut honey drink enriched with seaweed by using design of experiment approach. e-BANGI: Jurnal Sains Sosial dan Kemanusiaan, 16 (3). pp. 1-10. ISSN 1823-884x