Items where Author is "Marina Abdul Manaf, "

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Article

Marina Abdul Manaf, and Nurul Nurain Mohamad Zazali, and Siti Anis Izyani Abdul Wahid, (2022) Sweet taste preference status and its association with preference for the four basic taste modalities of various food. Malaysian Applied Biology, 51 (6). pp. 27-34. ISSN 0126-8643

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