Items where Author is "Mohd. Cairul Iqbal Mohd. Amin, "

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Article

Nadia Halib, and Mohd. Cairul Iqbal Mohd. Amin, and Ishak Ahmad, (2012) Physicochemical properties and characterization of nata de coco from local food industries as a source of cellulose (Sifat fizikokimia dan pencirian nata de coco daripada industri makanan tempatan sebagai sumber selulosa). Sains Malaysiana, 41 (2). pp. 205-211. ISSN 0126-6039

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