Number of items: 1.
Barakatun Nisak Mohd Yusof, and Ruzita Abd. Talib, and Norimah A. Karim, and Nor Azmi Kamarudin, and Fatimah Arshad,
(2008)
The effect of low glycemic index bread eaten with
different dillings on blood glucose response in
healthy individuals.
Jurnal Sains Kesihatan Malaysia, 6
(1).
pp. 1-10.
ISSN 1675-8161
This list was generated on Thu Nov 21 20:52:51 2024 MYT.
