Number of items: 1.
Sahilah Abd. Mutalib, and Wan Sakeenah Wan Nazri, and Safiyyah Shahimi, and Norhayati Yaakob, and Norrakiah Abdullah Sani, and Aminah Abdullah, and Abdul Salam Babji, and Maaruf Abd. Ghani,
(2012)
Comparison between pork and wild boar meat (sus scrofa) by polymerase chain reaction-restriction fragment length polymorphism (PCR-RFLP)(Perbandingan di antara daging babi dan babi hutan (Sus scrofa) dengan menggunakan analisis tindak balas rantaian Polymerase-Polimorfisme panjang cebisan pemotongan (PCR-RFLP).
Sains Malaysiana, 41
(2).
pp. 199-204.
ISSN 0126-6039
This list was generated on Wed Feb 5 14:40:22 2025 MYT.