Items where Author is "Norlida Mat Daud, "

Article

Lim, Hui Peng and Nur Syahira Nasaruddin, and Norlida Mat Daud, and Nor Aini Jamil, (2022) Ethnic differences in bone health status and its association with calcium intake, physical activity and body mass index among Malaysian older adults from Bangi and Kajang, Selangor, Malaysia. Malaysian Applied Biology, 51 (3). pp. 147-157. ISSN 0126-8643

Lim, Hui Peng and Nur Syahira Nasaruddin, and Norlida Mat Daud, and Nor Aini Jamil, (2022) Ethnic differences in bone health status and its association with calcium intake, physical activity and body mass index among Malaysian older adults from Bangi and Kajang, Selangor, Malaysia. Malaysian Applied Biology, 51 (3). pp. 147-157. ISSN 0126-8643

Sivagami Jayaveloo, and Norlida Mat Daud, and Hafeedza Abdul Rahman, (2021) Breakfast consumption patterns, knowledge, attitude, practice and barriers among Malaysian university students. Malaysian Applied Biology, 50 (1). pp. 205-216. ISSN 0126-8643

Norlida Mat Daud, and Siti Fatimah Mohd Tarmizi, and Hafeedza Abdul Rahman, (2020) Malaysian ready-to-eat cooked dishes: consumption patterns among adults and nutrient composition of selected highly consumed dishes. Malaysian Applied Biology, 49 (5). pp. 61-70. ISSN 0126-8643

Norlida Mat Daud, and Nurul Hidayah Abdul Razak, and Nurul Huda Ngadimen, (2019) Ciri-ciri fizikokimia, aktiviti antioksida dan indeks glisemik produk minuman berasaskan buah-buahan yang disebutkan dalam Al-Quran. Malaysian Applied Biology, 48 (2). pp. 115-123. ISSN 0126-8643

Alia Syafieqah Zulkifli, and Abdul Salam Babji, and Lim, Seng Joe and Arnida Hani Teh, and Norlida Mat Daud, and Hafeedza Abdul Rahman, (2019) Effect of different hydrolysis time and enzymes on chemical properties, antioxidant and antihyperglycemic activities of edible bird nest hydrolysate. Malaysian Applied Biology, 48 (2). pp. 149-156. ISSN 0126-8643