Items where Author is "Nur Suaidah Mohd Isa, "

Nur Aliah Shamsul Norazman, and Nurmahani Mohd Maidin, and Nor Akma Ismail, and Mohd Nizam Lani, and Yusnita Hamzah, and Faiqa Shazeaa Mohd Salleh, and Nur Suaidah Mohd Isa, (2024) The microbiological and chemical characteristics of yoghurt incorporated with watermelon rind powder. Malaysian Applied Biology, 53 (3). pp. 95-105. ISSN 0126-8643

Nor Hayati Ibrahim, and Aina Nabihah Huzaini, and Nur Suaidah Mohd Isa, and Nabilah Abdul Hadi, and Nor Afizah Mustapha, (2022) Optimization of mixing parameters on techno-functional properties of fenugreek gum-soy protein isolate dispersion. Malaysian Applied Biology, 51 (5). pp. 1-11. ISSN 0126-8643