Number of items: 1.
Article
Siti Khadijah Khalid, and Mohammad Rashedi Ismail-Fitry, and Masni Mat Yusoff, and Hani Hafeeza Halim, and Ahmad Haniff Jaafar, and Nur Izzah Arifah Zarul Anuar,
(2021)
Different maturities and varieties of coconut (Cocos nucifera L.) flesh as fat replacers in reduced-fat meatballs.
Sains Malaysiana, 50
(8).
pp. 2219-2228.
ISSN 0126-6039
This list was generated on Wed Dec 4 01:48:44 2024 MYT.