Number of items: 1.
Loo, Shi Yee and Anis Wahida Md Nazri, and Nur Eizzati Farhani Rosle, and Kok, Pei Yee and Phang, Chin Yi and Lee, Yi Yi and Vanitha Mariappan, and Shanthi Krishnasamy,
(2022)
Association between knowledge, attitude, and practice of nutrition and food labels among selected higher educational institution students in Klang Valley.
Jurnal Sains Kesihatan Malaysia, 20
(2).
pp. 77-86.
ISSN 1675-8161
This list was generated on Sun Nov 24 08:07:27 2024 MYT.