Number of items: 2.
Marina A.M., and Nurhanan A.R., and Wan Rosli W.I., and Nurul Ain O.,
(2016)
Physical properties and microstructure of butter cake added
with Persea americana puree.
Sains Malaysiana, 45
(7).
pp. 1105-1111.
ISSN 0126-6039
Ho, Y.M. and Wan Amir Nizam W.A., and Wan Rosli W.I.,
(2016)
Antioxidative activities and polyphenolic content of different varieties of
Malaysian young corn ear and cornsilk.
Sains Malaysiana, 45
(2).
pp. 195-200.
ISSN 0126-6039
This list was generated on Sun Dec 22 01:18:13 2024 MYT.
