Number of items: 1.
Article
I. Nor Aini, and H. Hanirah, and C.H. Maimon, and S. Zawiah, and Y.B. Che Man,
(2010)
Physico-chemical properties and quality of palm-based vegetable ghee.
Sains Malaysiana, 39
(5).
pp. 791-794.
ISSN 0126-6039
This list was generated on Sun Nov 3 15:18:59 2024 MYT.