Number of items: 1.
Article
Nurul Aisyah Yusli, and Noorasmah Saupi, and Shiamala Devi Ramaiya, and Yu Abit Lirong,
(2021)
An ethnobotanical study on indigenous food flavourings and aromatic enhancing plants used by the native communities of the Cntral Region of Sarawak.
Malaysian Applied Biology, 50
(3).
pp. 105-115.
ISSN 0126-8643
This list was generated on Wed Dec 4 16:03:06 2024 MYT.
