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Items where Author is "Khoo .C.W, "

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Nik Shanita .S, and Hasnah .H, and Khoo .C.W, (2011) Amylose and amylopectin in selected Malaysian foods and its relationship to glycemic index. Sains Malaysiana, 40 (8). pp. 865-870. ISSN 0126-6039

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