Number of items: 1.
Article
Nik Shanita .S, and Hasnah .H, and Khoo .C.W,
(2011)
Amylose and amylopectin in selected Malaysian foods
and its relationship to glycemic index.
Sains Malaysiana, 40
(8).
pp. 865-870.
ISSN 0126-6039
This list was generated on Mon Nov 11 02:34:09 2024 MYT.