Number of items: 3.
Noor Afiqah Md Noor, and Maizura Murad, and Effarizah Mohd Esah,
(2018)
Physicochemical, antioxidant and microbial properties of fresh black stem sugarcane juice with addition of calamansi juice.
Sains Malaysiana, 47
(9).
pp. 2047-2054.
ISSN 0126-6039
Maizura Murad, and Wan Aida Wan Mustapha, and Aminah Abdullah,
(2014)
Penerimaan dan penggunaan produk soya dalam kalangan
pengguna Semenanjung Malaysia.
Sains Malaysiana, 43
(7).
pp. 977-985.
ISSN 0126-6039
Maizura Murad, and Aminah Abdullah, and Wan Aida Wan Mustapha,
(2010)
Physico-chemical properties and sensory of commercial egg tofu.
Sains Malaysiana, 39
(6).
pp. 963-968.
ISSN 0126-6039
This list was generated on Sat Nov 23 16:21:00 2024 MYT.