Number of items: 1.
Chemah .T.C, and Aminah .A, and Noriham .A, and Wan Aida .W.M,
(2011)
Aktiviti antioksida dan warna mufin daripada sisa puri pitaya merah (Hylocereus polyrhizus)
(Antioxidant activity and colour of red pitaya puree muffin (Hilosereus polirhizus)).
Sains Malaysiana, 40
(5).
pp. 431-436.
ISSN 0126-6039
This list was generated on Sun Dec 22 20:54:05 2024 MYT.