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Items where Author is "Siti Fatimah Mohd Tarmizi, "

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Article

Norlida Mat Daud, and Siti Fatimah Mohd Tarmizi, and Hafeedza Abdul Rahman, (2020) Malaysian ready-to-eat cooked dishes: consumption patterns among adults and nutrient composition of selected highly consumed dishes. Malaysian Applied Biology, 49 (5). pp. 61-70. ISSN 0126-8643

This list was generated on Thu May 9 14:14:22 2024 MYT.
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