Items where Author is "Surachai Chaiso, "

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Pornhathai Putthawan, and Surachai Chaiso, (2023) Development of a plant-based meat product supplemented with red amaranth antioxidants for the elderly. Malaysian Applied Biology, 52 (2). pp. 109-118. ISSN 0126-8643

This list was generated on Thu Nov 21 20:59:38 2024 MYT.

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