Items where Author is "Wan Aida .W.M, "

Article

Chemah .T.C, and Aminah .A, and Noriham .A, and Wan Aida .W.M, (2011) Aktiviti antioksida dan warna mufin daripada sisa puri pitaya merah (Hylocereus polyrhizus) (Antioxidant activity and colour of red pitaya puree muffin (Hilosereus polirhizus)). Sains Malaysiana, 40 (5). pp. 431-436. ISSN 0126-6039

Kam .W.Y, and Wan Aida .W.M, and Sahilah .A.M, and Maskat .M.Y, (2011) Volatile compounds and lactic acid bacteria in spontaneous fermented sourdough. Sains Malaysiana, 40 (2). pp. 135-138. ISSN 0126-6039