Items where Author is "Hafeedza Abdul Rahman, "

Article

Nurul Izzuani Mohd Isa, and Nurul Najiha Ain Ibrahim, and Siti Nur Jelita Sabran, and Noor-Soffalina Sofian-Seng, and Lim, Seng Joe and Hafeedza Abdul Rahman, and Wan Aida Wan Mustapha, and Noorul Syuhada Mohd Razali, (2022) Kesan kepekatan fukoidan dan tempoh penapaian terhadap pencirian fizikokimia kombucha diperkuat dengan fukoidan. Sains Malaysiana, 51 (10). pp. 3295-3306. ISSN 0126-6039

Arnida Hani Teh, and Muhiyuddin Md Nasir, and Saidatul Husni Saidin, and Hafeedza Abdul Rahman, (2022) Jumlah fenol, aktiviti antioksidan dan ketoksikan ekstrak bendalir lampau genting (SFE) buah Ziziphus mauritiana. Sains Malaysiana, 51 (7). pp. 2329-2337. ISSN 0126-6039

Zati Hanani Rashid Ridha, and Noor-Soffalina Sofian-Seng, and Hafeedza Abdul Rahman, and Khairul Farihan Kasim, (2022) Kesan suhu pengekstrakan akueus terhadap ciri fizikokimia dan antioksidan gam bendi (Abelmoschus esculentus). Sains Malaysiana, 51 (7). pp. 2283-2293. ISSN 0126-6039

Lim, Chue Li and Hafeedza Abdul Rahman, and Zulika Arshad, and Najihah Hassan Noorhadi, and Noorul Syuhada Mohd Razali, and Seng, Joe Lim and Noor-Soffalina Sofian-Seng, (2022) Kesan kaedah pengeringan dan pelarut yang berbeza terhadap kandungan fenol, aktiviti antioksidan dan antihiperglisemik ekstrak rizom halia hutan (Alpinia mutica Roxb.). Sains Malaysiana, 51 (4). pp. 1045-1059. ISSN 0126-6039

Ler, Jing Yi and Arnida Hani Teh, and Hafeedza Abdul Rahman, (2021) Perubahan fizikokimia dalam brokoli dan bunga kobis semasa penyimpanan. Sains Malaysiana, 50 (10). pp. 2965-2975. ISSN 0126-6039

Wan Najiyah Hanun Wan Nasir, and Nurul Najiha Ain Ibrahim, and Woon, Kuo Hao and Azliana Abu Bakar Sajak, and Noor-Soffalina Sofian-Seng, and Wan Aida Wan Mustapha, and Hafeedza Abdul Rahman, (2021) Effects of different drying methods and solvents on biological activities of Curcuma aeruginosa leaves extract. Sains Malaysiana, 50 (8). pp. 2207-2218. ISSN 0126-6039

Sivagami Jayaveloo, and Norlida Mat Daud, and Hafeedza Abdul Rahman, (2021) Breakfast consumption patterns, knowledge, attitude, practice and barriers among Malaysian university students. Malaysian Applied Biology, 50 (1). pp. 205-216. ISSN 0126-8643

Norlida Mat Daud, and Siti Fatimah Mohd Tarmizi, and Hafeedza Abdul Rahman, (2020) Malaysian ready-to-eat cooked dishes: consumption patterns among adults and nutrient composition of selected highly consumed dishes. Malaysian Applied Biology, 49 (5). pp. 61-70. ISSN 0126-8643

Alia Syafieqah Zulkifli, and Abdul Salam Babji, and Lim, Seng Joe and Arnida Hani Teh, and Norlida Mat Daud, and Hafeedza Abdul Rahman, (2019) Effect of different hydrolysis time and enzymes on chemical properties, antioxidant and antihyperglycemic activities of edible bird nest hydrolysate. Malaysian Applied Biology, 48 (2). pp. 149-156. ISSN 0126-8643