Items where Author is "Hasnah Haron, "

Article

Khor, Siau Ying and Nur Nadirah Mohd Sanusi, and Sareena Hanim Hamzah, and Hasnah Haron, and Nik Shanita Safii, (2024) Penghasilan dan penerimaan minuman sukan isotonik berkos rendah dalam kalangan pelajar universiti. Jurnal Sains Kesihatan Malaysia, 22 (1). pp. 83-96. ISSN 1675-8161

Nur Ain Hafizah Che Malek, and Hasnah Haron, and Hanis Mastura Yahya, (2019) Phenolic content and antioxidant activities of commercial pomegranate and date concentrates. Jurnal Sains Kesihatan Malaysia, 17 (2). pp. 129-133. ISSN 1675-8161

Yee, Xing You and Suzana Shahar, and Hasnah Haron, and Hanis Mastura Yahya, and Normah Che Din, (2019) Relationship between traditional Malaysian vegetables (ulam) intake and cognitive status among middle-aged adults from low cost residential areas. Jurnal Sains Kesihatan Malaysia, 17 ((SI)). pp. 139-148. ISSN 1675-8161

You, Yeexing and Suzana Shahar, and Hasnah Haron, and Hanis Mastura Yahya, (2018) More ulam for your brain: a review on the potential role of ulam in protecting against cognitive decline. Sains Malaysiana, 47 (11). pp. 2713-2729. ISSN 0126-6039

Nabilah Rosney, and Hasnah Haron, and Maihiza Salleh, and Suzana Shahar, (2018) Comparison of fatty acid profiles between successful and usual aging elderly. Sains Malaysiana, 47 (8). pp. 1819-1826. ISSN 0126-6039

Rosmawati Dora, and Hasnah Haron, and Suzana Shahar, and Chong, Ching Phang and Muhamad Fikri Mohd Fauzi, and Mohd Fairulnizal Md Noh, (2018) Macronutrients and sugar content in foods and beverages from three selected zones in Peninsular Malaysia. Sains Malaysiana, 47 (7). pp. 1557-1562. ISSN 0126-6039

Ching, Phang Chong and Suzana Shahar, and Hasnah Haron, and Mohd Fairulnizal Md Noh, (2018) Sugar content of selected Malaysian desserts, snacks and cooked foods commonly consumed by Malaysian older adults. Jurnal Sains Kesihatan Malaysia, 16 (SI). pp. 235-236. ISSN 1675-8161

Hasnah Haron, and Salsabila Hassan, and Chan, Boon Keng (2017) Evaluation of total phenolic content, antioxidant activities and sugarcontent of fresh mixed fruit and vegetables juices. Jurnal Sains Kesihatan Malaysia, 15 (2). pp. 53-58. ISSN 1675-8161

Suzana Shahar, and Nik Nur Izzati N.M.F., and Siti Hajar M., and Hasnah Haron, and Kamaruddin M.Z.A., (2016) Kemampanan intervensi suplementasi minyak ikan dan pendidikan kesihatan dalam kalangan warga tua yang mengalami kecelaan kognitif ringan. Sains Malaysiana, 45 (12). pp. 1823-1834. ISSN 0126-6039

Khaw, Hui Wern and Hasnah Haron, and Chan, Boon Keng (2016) Comparison of Total Phenolic Contents (TPC) and antioxidant activities of fresh fruit juices, commercial 100% fruit juices and fruit drinks. Sains Malaysiana, 45 (9). pp. 1319-1327. ISSN 0126-6039

Hasnah Haron, and Tasneem Shaari, and Chan, Boon Keng (2016) Effects of different cooking methods on isoflavone content in Malaysian soy-based dishes. Sains Malaysiana, 45 (9). pp. 1329-1335. ISSN 0126-6039

Hasnah Haron, and Chong, Grace-Lynn and Suzana Shahar, (2014) Comparison of physicochemical analysis and antioxidant activities of nigella sativa seeds and oils from Yemen, Iran and Malaysia. Sains Malaysiana, 43 (4). pp. 535-542. ISSN 0126-6039

Suzana Shahar, and Chiah, Hui Lin and Hasnah Haron, (2014) Development and Validation of Food Frequency Questionnaire (FFQ) for Estimation of the Dietary Polyphenol Intake Among Elderly Individuals in Klang Valley. Jurnal Sains Kesihatan Malaysia, 12 (2). pp. 33-40. ISSN 1675-8161

Hukil Sino, and Zurina Mahadi, and Hasnah Haron, and Muhammad Aizat Misrin, and Nurul'Izzah Ismail, and Mohd Hasamizi Mustapa, (2013) Hubungan di antara amalan kebersihan diri pengendali makanan dan kebersihan kafetaria di Kolej Kediaman UKM. Jurnal Sains Kesihatan Malaysia, 11 (1). pp. 1-8. ISSN 1675-8161

Hasnah Haron, and Norfasihah Raob, and Tan, Mei Chen (2013) Kesan perencatan fitat terhadap bioavailabiliti kalsium, ferum dan zink dalam produk kacang soya tempatan. Jurnal Sains Kesihatan Malaysia, 11 (2). pp. 19-27. ISSN 1675-8161

Hasnah Haron, and Nik Shanita Safii, and Nurul Hidayah Aminudin, and Khairunizah Hazila Khalid, (2013) Penentuan kandungan makronutrien dalam tiga jenis kuih manis tempatan: pengiraan berbanding analisis. Jurnal Sains Kesihatan Malaysia, 11 (1). pp. 19-24. ISSN 1675-8161

Hasnah Haron, and Osman Hassan, and Mamot Said, and Mohamad Hanif Mohamad Jamil, (2005) Penghasilan sirap glukosa berfruktosa tinggi dari kanji ubi keledek Msp94. Sains Malaysiana, 34 (1). pp. 1-6. ISSN 0126-6039

Hasnah Haron, and Mamot Said, (2004) Penentuan kandungan nutrien dan antinutrien dalam kernel biji Mangifera pajang Kostermans. Jurnal Sains Kesihatan Malaysia, 2 (2). pp. 1-11. ISSN 1675-8161

Wu, S. K. and Hasnah Haron, (2018) Nutrient contents in tempe produced from five cottage industries in Selangor, Malaysia. Jurnal Sains Kesihatan Malaysia, 16 (1). pp. 1-6. ISSN 1675-8161