Items where Author is "Aminah Abdullah , "

Article

Hamad Mohamad Salah Hamad Ahalil, and Shahrul Razid Sarbini, and Sahilah Abdul Mutalib, and Aminah Abdullah, and Mohamad Yusof Maskat, (2023) Effect of acid and oxidation degradation of gum arabic on the growth of Lactobacillus strains. Sains Malaysiana, 52 (10). pp. 2803-2813. ISSN 0126-6039

Siah, Watt Moey and Aminah Abdullah, and Ishak Ahmad, (2022) Kajian penyimpanan serbuk kopi segera dengan pembungkus boleh dimakan daripada rumpai laut Kappaphycus alvarezii. Sains Malaysiana, 51 (2). pp. 559-566. ISSN 0126-6039

Mohd Nazri Zayapor, and Aminah Abdullah, and Wan Aida Wan Mustapha, (2020) Antioxidant and anti-diabetic status of popular Malay health tonic consumed for wellness: help or hype? Sains Malaysiana, 49 (1). pp. 145-154. ISSN 0126-6039

Nursheila Mustafa Muin, and Sahilah Abd. Mutalib, and Aishah Elias, and Norrakiah Abdullah Sani, and Aminah Abdullah, and Razalee Sedek, and Izhar Ariff Mohd. Kashim, (2019) Detection of Porcine DNA in gelatin containing muffins using Porcine Gene ChipTM analysis. Malaysian Applied Biology, 48 (2). pp. 125-130. ISSN 0126-8643

Noorul Syuhada Mohd Razali, and Beh, Wenyin and Ranuka Dewi Arjunan, and Haslaniza Hashim, and Aminah Abdullah, (2019) Total phenolic content and antioxidant activities of date fruit extracts. Malaysian Applied Biology, 48 (2). pp. 103-108. ISSN 0126-8643

Rahmat Mohamed, and Aminah Abdullah, and Ken, Choy Yap and Wan Aida Wan Mustapha, (2019) Comparative study of flavor precursors, volatile compounds and sensory between Malaysian and Ghanaian cocoa beans. Sains Malaysiana, 48 (3). pp. 589-598. ISSN 0126-6039

Safiyyah Shahimi, and Sahilah Abd. Mutalib, and Wan Sakeenah Wan Nazri, and Aminah Abdullah, and Norrakiah Abdullah Sani, (2018) Comparison of DNA profiling between fishes and pork meat using polymerase chain reaction-restriction fragment length polymorphisms (PCR-RFLP) analysis. Sains Malaysiana, 47 (7). pp. 1535-1540. ISSN 0126-6039

Farah Diyana Ariffin, and Aminah Abdullah, and Shahrul Hisham Zainal Ariffin, and Chan, Kok Meng (2017) Kandungan makronutrien rumpai laut merah Kappaphycus alvarezii dan Kappaphycus striatum. Jurnal Sains Kesihatan Malaysia, 15 (2). pp. 19-27. ISSN 1675-8161

Maizura Murad, and Wan Aida Wan Mustapha, and Aminah Abdullah, (2014) Penerimaan dan penggunaan produk soya dalam kalangan pengguna Semenanjung Malaysia. Sains Malaysiana, 43 (7). pp. 977-985. ISSN 0126-6039

Sawei, Jelin and Norrakiah Abdullah Sani, and Aminah Abdullah, and Sahilah Abd. Mutalib, (2013) Pengesahan bagi mengesan bakteria patogen makanan menggunakan teknologi mikroaturan DNA. Sains Malaysiana, 42 (12). pp. 1715-1720. ISSN 0126-6039

Tan, Ee Shian and Aminah Abdullah, and Khalid Hamid Musa, and Maaruf Abd. Ghani, and Mohammad Yusof Maskat, (2012) Antioxidant properties of three banana cultivars (Musa acuminate ‘Berangan’, ‘Mas’ and ‘Raja’) extracts. Sains Malaysiana, 41 (3). pp. 319-324. ISSN 0126-6039

Sahilah Abd. Mutalib, and Wan Sakeenah Wan Nazri, and Safiyyah Shahimi, and Norhayati Yaakob, and Norrakiah Abdullah Sani, and Aminah Abdullah, and Abdul Salam Babji, and Maaruf Abd. Ghani, (2012) Comparison between pork and wild boar meat (sus scrofa) by polymerase chain reaction-restriction fragment length polymorphism (PCR-RFLP)(Perbandingan di antara daging babi dan babi hutan (Sus scrofa) dengan menggunakan analisis tindak balas rantaian Polymerase-Polimorfisme panjang cebisan pemotongan (PCR-RFLP). Sains Malaysiana, 41 (2). pp. 199-204. ISSN 0126-6039

Chua, Hun Pin and Aminah Abdullah, (2011) Penentuan aktiviti antimikrob herba kacangma leonurus sibiricus. Sains Malaysiana, 40 (8). pp. 879-885. ISSN 0126-6039

Desmelati, and Mohd Khan Ayob, and Aminah Abdullah, and Abdul Salam Babji, (2011) Penilaian kualiti fizikokimia nuget ikan komersial. Sains Malaysiana, 40 (8). pp. 871-875. ISSN 0126-6039

Maizura Murad, and Aminah Abdullah, and Wan Aida Wan Mustapha, (2010) Physico-chemical properties and sensory of commercial egg tofu. Sains Malaysiana, 39 (6). pp. 963-968. ISSN 0126-6039

Leow, Kim Teck and Aminah Abdullah, and Mushrifah Idris, (2010) Estimates and physicochemical properties of food waste in Bandar Baru Bangi. Sains Malaysiana, 39 (5). pp. 717-724. ISSN 0126-6039

Chua, Hun Pin and Aminah Abdullah, (2010) Determination of antioxidation activities of Sarawak’s traditional herb kacangma leonurus sibiricus. Sains Malaysiana, 39 (4). pp. 557-563. ISSN 0126-6039

Nurul Izzah Ahmad, and Aminah Abdullah, and Md Pauzi Abdullah, and Lee, Yook Heng and Wan Rozita Wan Mahiyuddin, and Siti Fatimah Daud, and Lokman Hakim Sulaiman, (2010) Tabiat pengambilan ulam-ulaman di kalangan orang dewasa pelbagai etnik di Selangor. Jurnal Sains Kesihatan Malaysia, 8 (2). pp. 27-35. ISSN 1675-8161

Chua , Hun Pin and Aminah Abdullah, (2009) Formulation optimization and processing parameter establishment of canned chicken in kacangma herbal soup. Sains Malaysiana, 38 (5). pp. 665-672. ISSN 0126-6039

Chua, Hun Pin and Aminah Abdullah, and Murugaiyah M., (2009) Toxicological evaluation of dried Kacangma Herb (Leonurussibiricus)in rats. Sains Malaysiana, 38 (4). pp. 499-509. ISSN 0126-6039

Salma Mohamad Yusop, and Mohamad Yusof Maskat, and Wan Aida Wan Mustapha, and Aminah Abdullah, (2009) Frying pressure and temperature effects on sensory characteristics of coated chicken nuggets. Sains Malaysiana, 38 (2). pp. 171-175. ISSN 0126-6039

Salma Mohamad Yusop, and Mohamad Yusof Maskat, and Wan Aida Wan Mustapha, and Aminah Abdullah, (2009) Properties of coating systems during the initial period of deep-fat frying as affected by flour type, temperature and pressure. Sains Malaysiana, 38 (2). pp. 177-183. ISSN 0126-6039

Rita Hayati, and Aminah Abdullah, and Mohd Khan Ayob, and Soewarno T. Soekarto, (2006) Kesan suhu pengeringan dan penggaraman terhadap kualiti ikan tongkol kering (euthynnus affinis). Sains Malaysiana, 35 (1). pp. 83-87. ISSN 0126-6039

Meutia Sandra, and Mohamad Yusof Maskat, and Wan Aida Wan Mustapha, and Aminah Abdullah, (2005) Kesan penggunaan jenis tepung terhadap kelikatan dan parameter pemprosesan produk goreng bersalut. Sains Malaysiana, 34 (2). pp. 17-21. ISSN 0126-6039

Nurul Izzah Ahmad, and Aminah Abdullah, (2004) Penilaian pengambilan sisa racun perosak melalui pemakanan. Sains Malaysiana, 33 (1). pp. 129-145. ISSN 0126-6039

Mohd Shahril Md Arop, and Suriah Abdul Rahman, and Aminah Abdullah, and Mohd Fauzi Jani, (2003) Nutritional status of school children receiving supplementary feeding program in peninsular Malaysia. Sains Malaysiana, 32 . pp. 131-146. ISSN 0126-6039

Wan Aida Wan Mustapha, and Teoh , Meng Hong and Aminah Abdullah, (2002) Kesan penggantian tepung beras dan tepung sagu ke atas ciri fizikokimia dan sensori bahan salut. Sains Malaysiana, 31 . pp. 261-272. ISSN 0126-6039

Sharifudin Md. Shaarani, and Aminah Abdullah, (2002) Penerimaan program susu sekolah oleh murid-murid dan ibu bapa di Daerah Hulu Langat. Sains Malaysiana, 31 . pp. 197-204. ISSN 0126-6039

Seiza Ahmad Alyas, and Aminah Abdullah, and Nor Aini Idris, (2002) Potential of using refined red palm olein in carrot cake. Sains Malaysiana, 31 . pp. 159-166. ISSN 0126-6039

Chye , Fook Yee and Aminah Abdullah , and Mohd Khan Ayub, (1998) Mutu mikrobiologi susu lembu mentah kawasan Selatan Semenanjung Malaysia. Sains Malaysiana, 27 . pp. 9-17. ISSN 0126-6039

Suriah Abdul Rahman, and Shamsoul Bahrein, M., and Tew , Wooh Ah and Aminah Abdullah, and Babji, A.S. (1997) Komposisi proksimat dan mineral dalam sosej ayam. Sains Malaysiana, 26 (3&4). pp. 31-37. ISSN 0126-6039